I have never had a soft shell lobster....plenty of soft shell crabs , but no lobster. I am guessing just a simple grilling?
Also, I must suck at beer pairing cause a black IPA would have been the last thing I would pair with lobster. How was it?
BTW, if you have a Whole Foods around , the 365 tonic is made with cane sugar as well, taste all the equal to the Fever Tree , and is half the price. Yep , something at Whole Foods can actually be economical.
I know all too well, wife has a Hendricks and Tonic every night.